25 family or sporting walks to explore Normandy and its many terroirs. Between the countryside and the coast, the five Norman departments offer, in addition to a great diversity of landscapes, serious gastronomic assets inseparable from French cuisine: four-star cheese platters (Neufchâtel, Livarot, Camembert, Pont-l'Evêque), abundant orchards (cider, Pommeau, perry, Calvados), unforgettable sweets (Asnelles shortbread, Isigny caramels, etc.), not to mention the unmissable seafood. Set off on the most beautiful Normandy trails to discover the region's rich culinary heritage!
The Randos Gourmandes collection invites you to discover a region through its trails and gastronomic specialties: a richly illustrated hiking guide in which the author has selected gourmet stops on or near the route: producers, restaurants, or shops offering typical, local cuisine.
Highlights:
- 25 circuits of varying lengths, fully identified by the author
- Gourmet spots on or in the immediate vicinity of the routes with all the practical information (address, telephone, opening times, prices)
- Map on IGN background at 1:25,000 to find your way easily
- Details of centers of interest